| Title | : | The Corporatisation of food and the climate crisis |
| Date | : | Winter 2023 Spring 2024 |
| Description | : | 227-245 p. |
| Language | : | English |
| Source | : | India International Quarterly, Vol.50, 3 & 4 (Winter 2023 Spring 2024) |
| Format | : | |
| Type | : | Article |
| Publisher | : | India International Centre, New Delhi |
| Major Subject Heading | : | Food sytem |
| Major Sub-Subject Heading | : | Food culture |