Title | : | The Corporatisation of food and the climate crisis |
Date | : | Winter 2023 Spring 2024 |
Type | : | Article |
Description | : | 227-245 p. |
Format | : | |
Language | : | English |
Major Subject Heading | : | Food sytem |
Major Sub-Subject Heading | : | Food culture |
Publisher | : | India International Centre, New Delhi |
Date | : | Winter 2023 Spring 2024 |
Source | : | India International Quarterly, Vol.50, 3 & 4 (Winter 2023 Spring 2024) |